Back
Acta Physiologica 2006; Volume 186, Supplement 650
Joint Meeting of The German Society of Physiology and The Federation of European Physiological Societies 2006
3/26/2006-3/29/2006
Ludwig-Maximilians-University, Munich
INTERLEUKIN-6 (IL-6) ENHANCES RESPONSES TO MECHANICAL STIMULATION OF C-FIBERS INNERVATING THE RAT KNEE JOINT
Abstract number: OM11-66
Brenn1 D, Richter1 F, Schaible1 HG
1Institute of Physiology I/Neurophysiology, Friedrich Schiller University Jena
To study the role of IL-6 in articular nociception, afferent nerve fibers with a receptive field in the knee joint were recorded extracellularly in healthy sodium thiopentone-anesthetized adult rats. The knee joint was mechanically stimulated by innocuous (20 mNm) or noxious (40 mNm) torque for 15 sec each. Fibers were classified as A[delta]- or as C-fibers by their conduction velocity. Initially the fibers responded on average with 727 action potentials to innocuous and with 82112 action potentials to noxious test stimuli. A single intraarticular injection of 20 ng IL-6 increased the response rate of C-type fibers to noxious stimulation twofold at a slow time course. This effect was enhanced up to threefold when 100 ng IL-6 were applied. The effect lasted more than 1 hour. The enhancing effect of 100 ng IL-6 was blocked when IL-6 was applied together with the soluble cytokine receptor sgp130. Intraarticular injection of 100 ng sgp130 alone had no effects. Interestingly, IL-6 did not enhance the response rates of A[delta]-type nerve fibers to mechanical stimuli. Our data indicate that IL-6 enhances mechanosensitivity of articular C-fibers but not of articular A[delta]-fibers. Supported by IZKF Jena (B30704004)
To cite this abstract, please use the following information:
Acta Physiologica 2006; Volume 186, Supplement 650 :OM11-66
Our site uses cookies to improve your experience.You can find out more about our use of cookies in our standard cookie policy, including instructions on how to reject and delete cookies if you wish to do so.
By continuing to browse this site you agree to us using cookies as described in our
standard cookie policy .
CLOSE