Meeting details menu

Meeting Authors
Meeting Abstracts
Keynote lectures
Oral communications
Poster presentations
Special symposia
Other

Acta Physiologica Congress

Back

Acta Physiologica 2008; Volume 193, Supplement 664
Scandinavian Physiological Society’s Annual Meeting 2008
8/15/2008-8/17/2008
Oulu, Finland


TRADE-OFFS IN VISUAL DETECTION
Abstract number: S1004

DONNER1 K

1Department of Biological and Environmental Sciences, P.O. Box 65 (Viikinkaari 1), FI-00014 University of Helsinki, Finland

Limits to sensory detection are always at some (physical or neural) level set by signal/noise. In vision, photon statistics sets one absolute limit to the information that can be extracted from an image, but the information may be partitioned differently depending on the needs of an animal in a particular situation. Primarily, a balance has to be struck between sensitivity and resolution, secondarily between different kinds of resolution: spatial, temporal and chromatic, with polarization as an additional dimension in some species. Realizable combinations of these depend on the anatomical and physiological implementations in each species. As an example, I shall summarize our studies on temporal integration (which favours sensitivity) vs. temporal resolution in humans and amphibians. In rod vision, the balance is set at the very input: the time scale of rod phototransduction limits all temporal aspects of scotopic vision. Cone vision, however, appears to be slower than cone phototransduction would allow. Modelling suggests that "unnecessarily" fast cone signals in humans may be useful for intra-retinal signal processing that serves to enhance spatial resolution under small eye movements.

To cite this abstract, please use the following information:
Acta Physiologica 2008; Volume 193, Supplement 664 :S1004

Our site uses cookies to improve your experience.You can find out more about our use of cookies in our standard cookie policy, including instructions on how to reject and delete cookies if you wish to do so.

By continuing to browse this site you agree to us using cookies as described in our standard cookie policy .

CLOSE